Staff
Alberto Rosales
CEO
Alberto Rosales Arjona takes over from his father Alberto Rosales Ortega, in 1990 Marisquerías Cordobesas run from then until now.
Zahira Ortega
CHIEF
It is said the Heart of the Kitchen is a restaurant, she is our Head Chef, who together with his team steal the heart all of our clients with their wonderful
dishes.
Marta García
Chief of Board
Marta Garcia is from early 2009 the Chief of Board of Puerta Sevilla Restaurant. Puerta Sevilla would sound if you could say that sounds like a contagious
laughter and sympathy from Marta, who is already a sign of identity that recognizes our customers.
STAFF
PUERTA SEVILLA
The team is undoubtedly the soul of Puerta Sevilla and all the other businesses that make up the company.
Fundamental and essential part that permeates every corner, from which our customers arrive and are welcomed with a smile until they leave with a smile, that is our goal.
Great professionals, many of them have been trained in the company to grow with it, others have joined after giving new life and, above all illusion.
A young team for the most part, looking forward with great expectations for further growth and make its success, including people with extensive experience in leading business and life that most workers are already part of the family. Our Family.
Fundamental and essential part that permeates every corner, from which our customers arrive and are welcomed with a smile until they leave with a smile, that is our goal.
Great professionals, many of them have been trained in the company to grow with it, others have joined after giving new life and, above all illusion.
A young team for the most part, looking forward with great expectations for further growth and make its success, including people with extensive experience in leading business and life that most workers are already part of the family. Our Family.
Taberna Restaurante Puerta Sevilla (Cordoba). Copyright 2009 ©. This website has been developed by Deidos
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