Menu

Today no one doubts that Cordova is a reference Gastronómico both Andalusian and nationally. Reports reveal that tourism and we confirm all the customers who visit our city.

Puerta Sevilla restaurant provides its bit by offering a variety of letter-based products of Cordova, in the traditional recipes and other more elaborate and creative.

Menu

• 
  Starters
• 
  Salads, Soups and Creams
• 
  Rice and Pasta
• 
  Seafood

• 
  Fish
• 
  Meat
• 
  Desserts
• 
  Wine Cellar

Selection process

A good wine is of fundamental importance for the taste of any dish, so we have selected a wine list that can combine with our expertise.

Fish

• Merluza al queso Emmental sobre crema de espinacas

• Dorada lomitos de dorada preparados en salsa de gambas

• Lenguado con boletus sobre patata confitada

• Besugo de la Pinta al horno ó a la espalda

• Rodaballo con habitas baby y Pulpo Gallego

• Corvina Lomo de Corvina con sus albóndigas en salsa verde

• Lubina frita al estilo Gaditano

• Bacalao sobre fondo de verdura con “all i oli “ gratinado

• Bacalao a la Marinera

• Bacalao con crema de Pimientos Choriceros

• Bacalao Cocinado a baja Temperatura sobre fondo de Tomate

• Lasaña de Bacalao y Berenjenas

• Calamar Fardo de Calamar con Risoni