Menu

Today no one doubts that Cordova is a reference Gastronómico both Andalusian and nationally. Reports reveal that tourism and we confirm all the customers who visit our city.

Puerta Sevilla restaurant provides its bit by offering a variety of letter-based products of Cordova, in the traditional recipes and other more elaborate and creative.

Menu

• 
  To start
• 
  To continue…
• 
  Rice
• 
  Fish

• 
  Meat
• 
  Desserts
• 
  Wine Cellar

Selection process

A good wine is of fundamental importance for the taste of any dish, so we have selected a wine list that can combine with our expertise.

Meat

• Ox Loin

• Grilled Baby Lamb Chops with potato

• Barbecued Pork shoulder with vegetables

• Grilled Goose Liver Pâté with caramelized onions

• Duck in caramel cream , raisin and pine nut sauce

• PorK Loin with bread crumbs in Pedro Ximénez sweet wine sauce

• Traditional Cordoban Style Pig´s Knuckles

• Bull´s Tail Stew

• Beef Tenderloin